Brexit Britain… but not as you know it

By Matthew Moore

Families are hoarding tinned goods. Coffee is being stockpiled so Britons don’t have to drink ground acorns after Brexit. A nation raised on porridge and boiled mutton is facing up to a future of food shortages. Or at least that’s what The New York Times would have its readers believe.

 

Read the full article in The Times 

HJS



Lost your password?

Not a member? Please click here